The advantages of milk quick cooling equipment
There are many advantages in the combination of milk quick cooling equipment, such as:
1. The combination of environmental protection parts, any part of which can meet the safety standards of food manufacturing and use, is a new type of environmental protection equipment;
2. The whole set of equipment is very small in the land area, reducing the use of space;
3. Beautiful appearance, customizable;
4. Safe and compact inside, short cooling time and high efficiency;
5. The flexibility is very high. The matching of parts and units is standard for manufacturers. In the process of replacement, we only need the ones whose maintenance life has reached;
6. High frequency conversion speed and fast operation speed.
In the process of temporary storage of the tank, the milk is transported from the system to the initial circulation link, switched and cooled in the refrigeration tank. When the temperature reaches the appropriate temperature quickly, the temperature will be low
It is stored in a warm storage box without mixing with fresh milk. In the process of operation, there will be professional technicians to know and observe, and the operation on the assembly line is more suitable for our simple production mode.