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Suger energy ice cream blast freezer for sale

high quality ice cream blast freezer

Super energy ice cream liquid nitrogen blast freezer is mainly used for food quick freezing. The control mode of touch screen + PLC is used to monitor the temperature change in the box in real time, which has the functions of manual and automatic operation, simple operation, strong reliability and automatic alarm at the end of heat preservation. Stainless steel chassis is beautiful and durable, with high quality and high density polyurethane foam insulation layer. Using liquid nitrogen as cooling

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High quality vegetable blast freezer for sale

vegetable beef blast freezer for sale

1. High freezing efficiency and many kinds of frozen products. 2. Realize the continuous monomer quick freezing of food. 3. Adopt mechanical air cooling device, low energy consumption. 4. The high-pressure fan and mesh belt are adopted with frequency conversion adjustment and time indicator to realize accurate processing. 5. Adopt continuous cleaning and drying device, clean and sanitary. 6. Under the condition of – 32 ℃, it can also be applied to the continuous and rapid freezing of marine products, such as scallops, shrimp, fish slices, etc. 8. The interval time of frost washing is long, so as to ensure the continuity of production. Fast freeze.

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Nice and cheap yogurt blast freezer wholesale

Regular yogurt drinkers will notice the instructions on the package that the yogurt should be stored between 2℃ and 6℃. Not all yogurt is stored in the yogurt blast freezer, and many are placed outside. Especially during the festival, some cities even put a single box of yogurt tied together, with transparent packaging wrapped in the refrigerator outside the sale. There is no doubt that the temperature of the yogurt placed outside the refrigerator has far exceeded 6℃, so, in the case of higher than the temperature of the preserved yogurt, will the nutrition of the yogurt be affected?

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