Kiribati Manual Chicken Meat Bone Cutter Best Price
Manual chops cutting machine
Model: JC-450
Width of cutting opening: 30cm
Dimension: 750 * 380 * 320mm
Package Weight: 29kg
Advantages of manual cutting machine:
1. This manual meat and bone cutting machine is characterized by high working efficiency, convenient operation and good appearance.
2. It is a multi-functional meat bone cutting machine at present, which can cut ribs, big bones and tube bones quickly.
3. The blade is made of high-speed steel by high-density forging process, which is wear-free and durable. The machine is made of stainless steel body, which conforms to the national food hygiene standard.
4. The product has the advantages of careful design and manufacture, compact structure, easy cleaning and maintenance, good osteotomy effect, etc
5. This machine adopts the huge osteotomy function, and the big bone and small bone can be cut easily.
Manual bone cutting machine, manual guillotine type manual meat and bone cutting machine body material: stainless steel body, our factory is a professional manufacturer of chicken cutting machine. This machine is suitable for processing equipment such as fresh chicken, duck meat, small and medium animal bones, ribs, frozen meat, fresh meat, frozen chicken, chicken leg, etc. it can be cut into pieces, sections, strips and other shapes and sizes as required.
The traditional bone saw machine can produce sawdust. According to reliable figures, 4 to 5 kg is consumed per 100 kg. Our cutting machine has no sawdust and zero consumption, which can save your cost.
This machine is cost-effective and labor-saving. One machine can work for more than one person. It can cut 100kg per hour, greatly improving production efficiency. It is widely used in large, medium and small food processing plants, collective canteens, slaughterhouses, meat joint processing plants, supermarkets, chicken and rice restaurants, etc.