electric milk pasteurizer small scale milk homogenizer for sale
People with strong digestion ability of pasteurizer are suitable to drink milk frequently, which is beneficial to enhance their physique. Pregnant women and other people who need to supplement a large number of nutrients are also suitable for regular drinking of milk to supplement the nutrition needed by the body. Mr. Lin has his own ranch. He wants to make pasteurized milk, that is, he sells it outside after finishing the ranch. The output of a small milk pasteurizer is about 300 Jin a day. He asked how much the electric milk pasteurizer cost. He told him that he would tell him under accounting. He asked if he could go and check it. Now it’s a preliminary investigation. He wants to see the company.
Production process of pasteurized milk: raw material storage – Filtration – sterilization – Filtration – homogenization – cooling – low temperature storage – filling
Supporting equipment: raw milk tank — pump — filter — pasteurization tank — pump — filter — homogenizer — precooling tank — pump — low temperature storage tank — can
The customer stores the whole fresh milk in the fresh milk storage tank. The fresh milk storage tank is cooled by the compressor and has the function of low-temperature preservation. When sterilization is needed, turn on the centrifugal milk pump connecting the storage tank and 8 parallel pasteurization tank, filter and sterilize by 350 × heat-transfer oil or hot water. The sterilization time is 2- Two point five The sterilization temperature was 85 ° in about hours.
After sterilization, the pasteurized milk is pumped into the filter for secondary filtration. After filtration, the pasteurized milk is pumped into the homogenizer for homogenization.
After homogenization, turn on the centrifugal milk pump, and the small milk pasteurizer will put the pasteurized milk into the precooling tank. The precooling tank uses cold water to cool down, and the cooling time is 1- One point five Generally, it can only be put into the refrigeration tank cooled by the compressor when the temperature drops below 45 ° in about hours, otherwise, it will affect the quality of milk and the service life of the equipment.
After cooling, start the centrifugal milk pump connecting the precooling tank and the refrigeration tank, and put the pasteurized milk into the refrigeration tank for storage.